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October 3, 2017 By Sixth-Bloom Leave a Comment

Instant Pot Peach Chicken Taco Bowl Recipe

This post may contain affiliate links. Please read my Disclosure and Privacy policies here

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This Instant Pot Peach Chicken Taco Bowl is addictive. It’s easy and a winner the whole family will love and request again!

I love a quick prep meal and this Instant Pot Peach Chicken Taco Bowl is no exception.  Kind of the type you place in the pressure cooker and walk away, chop a few veggies and you’re done!

If you are like me, life is busy…which means I am all for comfort food placed in my slow cooker or instant pot for the day.  I love nothing better than the good smells filling our cottage all while I know that supper, as we call it in the deep south, will be ready right on time to end the day.  This recipe is sponsored by Luck’s on behalf of Sixth Bloom.

Instant Pot Peach Chicken Taco Bowl
Instant Pot Peach Chick Taco Bowl

Anytime I fix a meal and the mister responds with…” this should be added into our rotation for meals”…I know I’ve hit a good one!  He will eat anything…and never complains and is not a picky eater, for which I am very grateful.  I’m a pretty basic cook…you know the comfort food, down home kind of person.

Nothing fancy…nothing that takes hours to prep and cook…but we do like good food!  This one was a hit, that’s for sure!

A perfect balance of sweet and fresh, tangy and light… it literally took me a half hour to make- BAM!  I’m talking a half hour from the time I placed the chicken and peaches in my Instant Pot to me chopping up all of the fresh veggies and setting it on the table…Yes, Please and THANK YOU!

So here goes…so easy and SO good.

Be sure to snag you a coupon for these amazing Luck’s fried peaches –> the best fried peaches since 1947 with an authentic taste and southern flare right at your table!

How to Make Instant Pot Peach Chicken Taco Bowl 

It’s a simple dump and go meal, with little prep…it takes longer to cook the chicken than anything…but the positive you can place that in your Instant pot, walk away and dinner is cooking for you…you don’t have to stand over the stove!  Here’s how to make this Instant Pot Peach Chicken Taco Bowl

Ingredients:

3 chicken breasts
1 can of Luck’s Fried Peaches
2 cups of rice
1 cup of water
3 Small Sweet Peppers
1/2 Red Onion
1 Small Tomato
1 Avocado
1/2 cup Cilantro
Sour Cream
Cheddar Cheese

Place your chicken, rice, 1 cup of water and can of peaches in your instant pot. Pressure-Cook for 30 minutes.
Chop sweet peppers, red onion, tomato and cilantro- mix together
Slice avocado
Place a spoonful of the chicken/rice at the bottom of your bowl and then top with chopped veggies, avocado, dollop of sour cream and a small amount of cheddar cheese and a few tortilla chips on the side

Your Instant Pot Peach Chicken Taco Bowl is ready to serve!  Pair it with some tortilla chips and you’re done!

Check out more great Luck’s recipes HERE!

 

Instant Pot Peach Chicken Taco Bowl

Looking for tips and techniques for using your Instant Pot?  Here is a GREAT READ!  or if you aren’t sure about Peach in your Chicken Taco Bowl – check out this amazing recipe! 

Our Recent Favorite Instant Pot Family Friendly Recipes:

Instant Pot Kettle Corn

Recipe popcorn instant pot

 

 

 

 

 

 

 

Instant Pot Fajita Chicken Taco Recipe

instant pot recipe

 

 
 
 
 
 
 
 
 
 
 
Instant Pot Sweet Potato Recipe
Instant pot Sweet potatoes
 
 
 
 
 
 
 
 
 
 

erin sixth bloomHi I’m Erin a Southern mama from South Mississippi, owner and chief editor of Sixth Bloom a blog helping mom-tographers capture their kiddos and life, talking all things home, parenting and how we navigate through life. You will find me living life to the fullest with my mister (aka husband) and our little one year old, Miss E, in our 500+ sq foot cottage as we build our dream house on our two acres!  We are blessed beyond measure, love to travel, involved in ministry at our church and in between all of that I run three successful businesses!  Follow me at: WEBSITE | FACEBOOK | INSTAGRAM | PINTEREST

 

 

 

 

 

This is a sponsored post written by me on behalf of Luck’s.

Filed Under: Food, Instant Pot Recipes

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I'm Erin owner and chief editor of Sixth Bloom! A wife and mom living the small town life in Mississippi just outside of New Orleans Louisiana. A retired piano teacher of 19 years, currently a professional photographer and blogger. I love Jesus, my family, coffee, french fries and traveling!

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